Volume 4, Issue 3, September 2017
DOI: 10.30958/ajt/v4i3
Table of Contents | |
---|---|
President's Message | 179 |
Care, Cure and Travel – Towards a Symbiosis of Medical Treatment and Tourism? Erik A. Borg, Frank-Michael Kirsch & Kjell Ljungbo | 181 |
A Commentary on Pop up Hospitality Ventures in the UK Peter Jones, Daphne Comfort & David Hillier | 203 |
The Integration of the Dadia Eco-Tourism Area in SOUFLI\Dadia Settlement: Suggestions Pınar Kısa Ovalı & Gildis Tachir | 217 |
Using Gastronomy Heritage as a Part of Lifestyle Studies Kristina Zábrodská | 237 |
Announcements | 249 |
Cover |